Custom Gift Baskets

$62.00$155.00

A special selection of teas and accessories perfect for any price point and occasion.  Select from 2, 3 or 5 teas (teas selected for you from among our most popular blends in 2oz volume pouch) and one pack of Tea filters in a basket finished off with gold ribbon.  Selections start at $62) including 2 teas, 1 box/100 tea filters, basket and bow) and up. Include any special requests in notes on order page and we will do our best to accommodate. Size is Small-Med Basket.  When adding additional tea-ware and items select Large Basket.

ADDITONAL ITEMS AVAILABLE FOR GIFT BASKETS

Any of the below can be included in a custom gift basket (allow 2-3 weeks extra order time) and select the item from Home Page to add to cart. Type “include in gift basket” and any other details in notes upon check out.

Sticky Fingers Bakery Scones

Teapot

Tea packed in Gold Cylinder with label instead of traditional pouch

Steeping Instructions

1.5 tsp/7-9 oz water| 212ºF | 3-7 min
IDEAL BREWING TEMPERATURE: 100ºC/212ºF
HOT BREWING METHOD:
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).
ICED TEA BREWING METHOD (Pitcher): (To Make 1 Liter/Quart):
Place 6 slightly heaping teaspoons or 6 tea bags into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1¼ cups/315ml into the pot. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves or removing the tea bags. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot tea since it will be poured over ice and diluted with cold water. (Note: Some luxury quality teas may turn cloudy when poured over ice. This is a sign of luxury quality and nothing to worry about.)
ICED TEA BREWING METHOD (Individual Serving):
Place 1 slightly heaping teaspoon or 1 tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving into the pot. Cover and let steep for 5 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the leaves or removing the tea bags. Not all of the tea will fit, allowing for approximately an additional ½ serving. Sweeten and/or add lemon to taste. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot tea since it will be poured over ice and diluted. (Note: Some luxury quality teas may turn cloudy when poured over ice. This is a sign of luxury quality and nothing to worry about!)
ANTIOXIDANT BENEFIT: For a greater antioxidant benefit brew longer and use more tea.